CT Restaurant Week hosted by Connecticut Restaurant Association & sponsored by Sysco
Beginning on Monday, October 9th through Sunday, October 15th the Connecticut Restaurant Association will be hosting the 2017 Connecticut Restaurant Week. Restaurants across the state will offer an array of choices, which may include a three course prefix menu starting at $20.17, two-for-one specials or a specialty priced bottle of wine.
Restaurants can participate by:
1. Contacting Ashley Hebert at firstname.lastname@example.org or (860) 278-8008 ext. 100, to let us know you want to participate. If you are not already a member of the CRA, please contact Ashley for membership information. 2. Email your menu offering $20.17 or $30.17 specials to Ashley Hebert at email@example.com.
2016 Restaurant Participants Menus to follow- All menus subject to change based on market availability