Employment Opportunities

Members may post job opportunities in the food industry. Please forward job descriptions to Justina, santiago@ctrestaurant.org.


Fresh Salt at Saybrook Point Inn & Spa 

Is seeking a breakfast line cook ASAP as well as hiring for other positions

Click here for more details! 


Woodstock Academy

Is seeking a Food Service Chef/Manager

Click here for more details and to apply today. 

Town of Glastonbury

Is seeking an Event and Banquet Facility Manager

The Event and Banquet Facility Manager will supervise all phases of banquet functions and events held at the Glastonbury Boathouse and other facilities as applicable. They will oversee the daily operations of the event facility working to ensure that all service standards, Town policies and expectations are achieved.  The manager will serve as the primary point of contact with customers and coordinate all reservations and logistics for scheduled events. Click here for more information and to apply today. 


Thank you to our Industry Partners

           



Connecticut Restaurant Association
38 Hungerford Street
Hartford, CT  06106
860-278-8008/info@ctrestaurant.org
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