Organization Overview
US Foods is one of America’s great food companies
and a leading foodservice distributor, partnering
with approximately 300,000 restaurants and
foodservice operators to help their businesses
succeed. With nearly 28,000 employees and more
than 70 locations, we provide our customers
with a broad and innovative food offering and a
comprehensive suite of e-commerce, technology,
and business solutions.
and a leading foodservice distributor, partnering
with approximately 300,000 restaurants and
foodservice operators to help their businesses
succeed. With nearly 28,000 employees and more
than 70 locations, we provide our customers
with a broad and innovative food offering and a
comprehensive suite of e-commerce, technology,
and business solutions.
Adam Gootnick
New Business Manager
Charlie Santa Cruz
Restaurant Operations Consultant
Chris Bernardi
Vice President Local Sales
Collin Marsh
Food Vendor
Dean DiGregorio
Area President Southern New England
Jennifer Marsh
Director of Sales & Operations
Jessica Keenan
Accounting Clerk II
Joe Vigliotti
Vice President
Ken DePaola
Kevin Scanlon
Mike Tavares
Director of Finance
Nick Hutchinson
Seth Goldstein
