Membership

Show Up Today. Protect Tomorrow

Every day, you show up. For your staff, your guests, and your business.

Membership is one more way to show up—this time for the future of Connecticut's hospitality industry.

When more businesses stand together, our collective voice becomes stronger. A stronger voice leads to better advocacy, greater opportunities, and a healthier future for every restaurant, hotel, and hospitality business across the state.

At the same time, membership gives you practical resources, industry connections, expert guidance, and training to help your business succeed today.

Become a Member

For Connecticut's hospitality businesses who give this state its soul, the Connecticut Restaurant & Hospitality Association is the community relentlessly fighting to amplify the voices, minimize the challenges, and celebrate the wins of an industry that deserves to be heard.

A Stronger Business Starts Here

Advocacy

Dedicated protection for your bottom line at the local, state and national level.

Events

community of peers who understand your challenges so you don't have to face them alone.

Resources

Exclusive operational tools you need to run your business with confidence.

Training

Practical programs to build a skilled, certified team that drives your success.


What Hospitality Operators Like You Are Saying

"As a restaurant owner & family man, one of the biggest challenges I face is 'finding the time."  I spend my time focused on the strength of my business.  The CRHA spend theirs focused on the strength of our industry, dedicating countless hours to advocate for restaurants at both the state and federal level."
Michael Androw | E&D Pizza, Avon - member since 2020

"Being a member keeps me connected with other restaurateurs & caterers around the state.  Networking in this community gives us a chance to share ideas and tackle challenges together.  If you're facing a problem, there's a good chance another member has experienced something similar and can help walk you through it to succeed."
Doug Polistena | The Amber Room Colonnade, Danbury - member since 2020

"Joining was one of the smartest decisions I've made as an operator, especially when I joined as a busy single mom. During the pandemic, and even now, the resources at my fingertips have been invaluable. Whether it's organizing a ServSafe training for my employees, navigating complex issues like the fight to keep the tip credit, or getting quick, expert advice from the CRHA team, the support has saved me hours of research and made running my business much easier. CRHA is truly a partner in our success." 
Christina Fitzgerald | Bar Bouchée, Madison - member since 2019

"As members, we deeply value the advocacy efforts on behalf of the industry, which ensures our voices are heard at the state level. Beyond advocacy, the practical support—ranging from educational resources to member discounts—has been a tremendous asset. CRHA also provides a great platform for connecting with fellow restaurateurs, fostering collaboration, and sharing best practices, while the Foundation’s (CHEF) work in supporting culinary education aligns with our mission to empower future hospitality professionals."
Ben Dubow | Fire by Forge - Hartford - member since 2022

"CRHA provides valuable resources, networking opportunities, and tailored advocacy to our industry.  Max Hospitality relies on CRHA for regulatory guidance, industry education, and up to date legislative information.  Overall, CRHA contributes to a thriving community that benefits all restaurants - owners, and employees both.  When a member invests to belong to CRHA, I wouldn't be surprised if they got 10x back in return."
Steven Abrams | Max Hospitality, Multi-Location - member since 2009

More Testimonials