Connecticut Restaurant & Hospitality Association News Feed

Association Updates Foundation Industry Job Board Industry News

Line Cooks, Prep Cooks, Dishwashers - Uncorked. Salary: $17-22/hr. Full-time. Stamford, CT.

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Servers, Bussers, Bartenders, Keyholders - Uncorked. Salary: Competitive Wages + Tips (based on experience). Full-time. Stamford, CT.

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Connecticut 2026 Election Season Connecticut’s 2026 election season is underway, with attention building around several key races ahead of the...

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General Manager - Rizz Lounge & Grill. Salary: $80,000+. Full-time. Stamford, CT.

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Bartender - Rizz Lounge & Grill. Salary: $25-$30/hour. Full-time. Stamford, CT.

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Welcome to Team CRHA, Sophia Andrade! We're excited to share that Sophia Andrade has started in a full-time role with the Connecticut Restaurant...

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Culinary Operations Team Member - Half Full Brewery. Salary: $21-$24 / hour. Part-time. Stamford, CT.

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Line Cook - Materia Ristorante. Salary: $22-$28/hour. Full-time. Bantam, CT.

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Connecticut ProStart Teams Shine on the National Stage in Baltimore Last month, Connecticut’s ProStart champions traveled to Baltimore to...

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CRHA President & CEO, Scott Dolch, is joined by CRHA Lobbyist, Nicole Griffin of Powers, Griffin & Hill, and Attorney, Ryan O’Donnell...

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A recent National Restaurant Association survey found that about 1 in 8 adults are currently taking some form of GLP-1 medication, and that’s...

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Connecticut ProStart Teams Shine on the National Stage in Baltimore From April 24–27, Connecticut’s top ProStart students traveled to...

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