Connecticut Restaurant Association | Hartford, CT
  • Advocacy
    • CT Restaurant Promise
    • Legislative Roundtables
    • Contact your Legislator
    • Minimum Wage Map
  • About Us
    • Leadership & Staff
    • Board of Directors
    • Partnership
    • Sponsors
  • Members
    • Join the CRA
    • Member Benefits
    • Allied Members
    • CRA Endorsed Partners
    • Member Onboarding
    • Member Portal
    • Member Directory
  • ServSafe
    • ServSafe Manager ONLINE
    • ServSafe Manager ONLINE & AT HOME EXAM
    • ServSafe Manager
    • ServSafe COVID Resources
    • ServSafe Alcohol
    • ServSafe Food Handler
    • ServSafe Allergen
    • ServSafe FAQ
  • Foundation
    • CT Hospitality Employee Relief Fund
    • ProStart
    • Scholarships
    • Sponsorships
    • Sponsors
    • Get Involved
  • Directory
    • Job Board >
      • Job Board
    • Events >
      • Events Calendar
      • Community Events
      • Seminars
      • CT Eats Week
      • CRA Annual Golf Classic
      • 2019 CRAzies Awards
    • eNewsletter
    • News
    • Industry at a Glance
    • Buyers Guide
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    • CRA Gift Certificate
    • Contact Us

CRA BOARD OF DIRECTORS

Chairman
Dan Meiser
Oyster Club | Engine Room | Grass & Bone | Stone Acres Farm | Nana's Bakery & Pizza
 
Vice-Chairman
Jonathan Jennings
Pavilion Catering | CT Wedding Group

Secretary
Philip Barnett
Hartford Restaurant Group
 
Treasurer
Cary Gagnon
Dunkin' Donuts

Legislative Chairman
Tim Adams
J. Timothy's Taverne
 
Immediate Past Chairman
Anthony Sullo
Joey Garlic’s
 
Directors at Large
Steven Abrams
Max Restaurant Group
 
AJ Aurrichio
Tanda Hospitality
 
Keith Beaulieu
The Main Pub - Grille, Taps, Music

Suzanne Cannon (Honorary)
Formerly Eli Cannon’s Tap Room

Kevin Cottle
Dining Experience, LLC
 
William DaSilva
SBC Restaurant Group

Christina Fitzgerald
Union League Cafe

Kevin Fitzsimmons
Dockside Brewery

Olivia Formica
Flanders Fish Market

Billy Grant
Restaurant Bricco | Bricco Trattoria

Michael Marchetti
Columbus Park | Tarantino Restaurant | Applausi Osteria

Scott Miller
DORO Restaurant Group

Ryan O'Donnell
Siegel, O’Connor, O’Donnell & Beck, P.C.
 
Brian Phelps
Toad’s Place
 
Alan Rosenblatt
Sysco Connecticut

Don Stevens

​Cohn Reznick

Stephen Tagliatela
Saybrook Point Inn - Fresh Salt

Bill Taibe
The Whelk | Don Memo | Kawa Ni
 
Helmar Wolf
Mill Restaurant Group

If you're interested in learning more about the CRA Board and/or Committees please contact Yvette Tavares at tavares@ctrestaurant.org  
Copyright Connecticut Restaurant Association
270 Farmington Ave, Suite 142
Farmington, CT 06032
Phone: 860-278-8008
Email: info@ctrestaurant.org

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  • Advocacy
    • CT Restaurant Promise
    • Legislative Roundtables
    • Contact your Legislator
    • Minimum Wage Map
  • About Us
    • Leadership & Staff
    • Board of Directors
    • Partnership
    • Sponsors
  • Members
    • Join the CRA
    • Member Benefits
    • Allied Members
    • CRA Endorsed Partners
    • Member Onboarding
    • Member Portal
    • Member Directory
  • ServSafe
    • ServSafe Manager ONLINE
    • ServSafe Manager ONLINE & AT HOME EXAM
    • ServSafe Manager
    • ServSafe COVID Resources
    • ServSafe Alcohol
    • ServSafe Food Handler
    • ServSafe Allergen
    • ServSafe FAQ
  • Foundation
    • CT Hospitality Employee Relief Fund
    • ProStart
    • Scholarships
    • Sponsorships
    • Sponsors
    • Get Involved
  • Directory
    • Job Board >
      • Job Board
    • Events >
      • Events Calendar
      • Community Events
      • Seminars
      • CT Eats Week
      • CRA Annual Golf Classic
      • 2019 CRAzies Awards
    • eNewsletter
    • News
    • Industry at a Glance
    • Buyers Guide
    • Member Directory
    • CRA Gift Certificate
    • Contact Us