Line Cook - BLDG Restaurant/Hotel Marcel. Salary: $19-$21/hr. Full time. New Haven, CT.
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The CT Restaurant & Hospitality Job Board is designed to connect employers in the Connecticut restaurant and hospitality industry with potential employees. It serves as a platform for posting job openings and searching for available positions within the industry.
Restaurant Manager - BLDG Restaurant/Hotel Marcel. Salary: $65k-$75k. Full time. New Haven, CT.
Read PostRestaurant Manager - Water's Edge Resort & Spa. Salary: $65,000 - $75,000. Full-time. Westbrook, CT.
Read PostAssistant Manager - 374 Kitchen + Cocktails. Salary: $22-$28 an hour. Full-time. Niantic, CT.
Read PostLine Cook - Mory's Association. Salary: $19-$21/hour. Full-time. New Haven, CT.
Read PostSpa Manager - Water's Edge Resort & Spa. Salary: $60,000-$63,000. Full-time. Westbrook, CT.
Read PostLine Cook - Materia Ristorante. Salary: $22-$28/hour. Full-time. Bantam, CT.
Read PostThe Connecticut Restaurant & Hospitality Job Board is the go-to resource for connecting employers in Connecticut’s restaurant and...
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