Leadership & StaffScott Dolch
Executive Director 860.278.8008 ext. 102 dolch@ctrestaurant.org Yvette M. Tavares Membership Director 860.278.8008 ext .100 tavares@ctrestaurant.org Jennifer Conkling-Schmitz ProStart Coordinator Connecticut Hospitality Educational Foundation 860.794.6666 conkling@ctrestaurant.org Emily Garfinkel Operations Assistant garfinkel@ctrestaurant.org Nicole Griffin Government Relations Consultant griffin@lobbyct.com |
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