Association Updates

Association Updates Foundation Industry Job Board Industry News

This week, Senator Murphy introduced a bill that would create a $25/hour national minimum wage, and the CRHA had to speak out. 97% of...

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Thank you for another great year at the Annual CRHA Golf Classic & Chef Farm Dinner, presented by Sysco! This event is the Connecticut...

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Welcome to Team CRHA, Sophia Andrade! We're excited to share that Sophia Andrade has started in a full-time role with the Connecticut Restaurant...

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The Bear’s Foundation and CT Restaurant & Hospitality Association Partner on New Initiative to Begin in 2027 HARTFORD, CONN. – The...

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Meet the 2026 Connecticut Restaurant & Hospitality Association & Connecticut Hospitality Educational Foundation Board of...

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Sine Die in Connecticut! At midnight last Wednesday, the Connecticut General Assembly adjourned Sine Die and the 2026 Legislative Session came to a...

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Written for Beverage Journal Every restaurant owner and hotelier in Connecticut knows the Main Street story. It’s the story of the corner...

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Every town has a Main Street story. Fixing the meals tax protects it. Your Voice Matters. Senate Bill 2 takes the 1% meals and beverage tax...

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Scott Dolch, CRHA President & CEO, joined PJ Kennedy on the Hey Stamford! Podcast to talk about the CRHA’s recent rebrand and what it...

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The Connecticut Hospitality Educational Foundation (CHEF) is the non-profit 501(c)3, philanthropic arm of the Connecticut Restaurant &...

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For the past eight years, I’ve worked alongside Connecticut restaurant owners and their staff as we navigated some of the most difficult years...

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Take Action Now: Email Your Senator We need your help: The U.S. Senate is taking a key vote to address credit card swipe fee reform. On Tuesday,...

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