NewsCome here first for all the important news facing the restaurant industry in Connecticut.
The Selling of Draught Beer at Certain On - Premises Permit Types is Allowed for Off-Premises Consumption
Effective July 1, 2015, the holders of restaurant, cafe, and tavern permits are now permitted to sell draught beer for off premise consumption in sealed containers. Click Here for more information. Latex Glove Ban Effective July 1
Effective July 1, 2016, Connecticut General Statutes prohibit the use of disposable, non sterile or sterile natural rubber latex gloves in food establishments and permits the imposition of fines for violations. Local health departments will issue and collect fines for violations of this statute for their respective district or municipality. Please click here for more details. Tell your legislators to VOTE NO on eliminating the tip credit!
Click Here for the Link Hartford is attacking restaurants...again! This time, they want to eliminate the tip credit. Recently, legislation was introduced that will significantly change the way your restaurant operates. SB 39, an "Act concerning the Minimum Fair Wage and Employees Who Customarily and Regularly Receive Gratuities" will eliminate the state's tip credit - a major benefit for employees who receive a portion of their wages through tips. Connecticut is already a difficult place to operate a restaurant. Eliminating the tip credit will not only hurt restaurants, but also the employees that work. |
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