Hannah Forlenzo, a past recipient of a Connecticut Hospitality Educational Foundation (CHEF) scholarship, is thriving in her career and continuing...
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Arts, Culture & Tourism Day Arts, Culture, and Tourism Day🗓️ Wednesday, May 7, 2025🕓 10AM - 1PM📍 1st Floor of the State Capitol Building,...
Read PostCGS: 22A-226E: Commercial Organics Recycling Law The Commercial Organics Recycling Law (CGS 22a-226e) now applies to any commercial food waste...
Read PostH.B. 7273: Imposing a Tax on Certain Sweetened Beverages, Syrups & Powders This Monday, CRA President & CEO, Scott Dolch, presented...
Read PostEmployee Retention Credit (ERC) An Update If you’re a business owner in Connecticut still waiting on your Employee...
Read PostSince the COVID-19 pandemic, we’ve all been impacted by rising costs. Our industry, which has been disproportionately impacted by increased...
Read PostEliminate Interchange Fees on Sales Tax for CT Businesses There is an important bill in the Finance Committee right now that could have a...
Read PostS.B. No. 1460: An Act Concerning Interchange Fees on Electronic Payment Transactions Why are restaurants paying to collect sales tax?! The...
Read PostThe Connecticut Restaurant & Hospitality Job Board is the go-to resource for connecting employers in Connecticut’s restaurant and...
Read PostNational Restaurant Association: Public Affairs Conference The CRA supports you on a local, state and national level. Each year, we represent...
Read PostS.B. No. 1460: An Act Concerning Interchange Fees on Electronic Payment Transactions Scott Dolch, CRA President & CEO, testified before the...
Read PostS.B. No. 1447: Establishing a Fee on Retail Deliveries Scott Dolch, CRA President & CEO, testified before the Transportation Committee to...
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